Cider. Wine. Co-Ferments.

Our low-intervention winemaking is an honest expression of our land and a natural extension of our holistic orchard practices. Just the best quality fruit, nothing added, nothing removed. All current releases are available in our Bottle Shop, with shipping to ~40 states in addition to local pick-up.

Wild fermentation, native yeast, pét-nat, carbonic maceration, methode ancestrale, unfined, unfiltered… what does it all mean? Explore our FAQs!

The Taproom is open Thurs-Sun this summer and fall! Join us for live music, Featured Ferments, and weekend food and maker pop-ups. See our Events Calendar for details.

Taproom Hours:

3-8 Thursday

**Friday 10/18

Closed for a private event

11-7 Saturday

11-7 Sunday

Follow our Journey

Tomorrow from 6:30 to 8:30 pm at @greatsofcraft , we’ll be pouring tastes of Farmhouse Pheasant and Pomme Cerise! Come visit us and try two of our most popular products. 🍎🍏 Farmhouse Pheasant ‘22 is a rich and aromatic sparkling cider
On Wednesday, November 20, we’ll be at @coloniaverde for a trade-only tasting with @rosehillferments @mooawine and @winemc2 from 1 to 5 pm in the garden. The tasting will be followed by a happy hour at the restaurant from 5 to 6:30 pm (open to
Now available in our taproom bottle shop and online—Lucky Cat, a semi-carbonic cofermentation of 50% Chardonnay and 50% Valvin Muscat. Whole Chardonnay was buried under crushed Valvin Muscat and left in carbonic fermentation for 12 days. Bottle
Now available in our taproom bottle shop and online—Love Line, a cofermentation of equal parts Cabernet Sauvignon and Gewürztraminer. Gewürztraminer was put in carbonic fermentation for 8 days before pressing, and blended with a 12 h
We’ll be at two wine fairs in the next week! Visit us and taste some newly released wines at these two great events: This Saturday, November 2, we’ll be at @wearekarakterre 14, one of the world’s leading wine festivals showcasing
Join us for a @rosehillferments cider tasting this Friday, October 25, from 6-8 pm at @brouwerijlane (78 Greenpoint Avenue, Brooklyn)! We’ll be pouring tastes of: 🍏 Farmhouse Pheasant ‘22: A classic pub style sparkling cider. Slightly s
Pomona’s Gifts is a traveling apple display showcasing 150+ different varieties of apples from Rose Hill Farm, Montgomery Place Orchards, and Mead Orchards! Rose Hill Farm orchardist Kevin Clark will be taking the display on tour from October 1
This Saturday, September 7, from 12-4 pm, we’re hosting a Featured Ferments tasting with @littlecityvermouth . We’ll be making a few special cocktails with their vermouth and vermouth spritz too! No need to make a reservation—just c
Friday, August 23, marks the beginning of Virgo season—and makes it the perfect time to drink Virgoan, our favorite summer bubbles! White hybrid grapes co-fermented with Long John plum, both harvested on August 26, 2022. Carbonic mace
This Saturday, August 3, we’ll be hosting a Rose Hill Farm takeover at @otherside.wine from 4 to 10 pm. We’ll be offering a special flight and pouring wines and ciders by the glass too!
This Friday, August 2, join us for a Rose Hill Farm tasting at @atlaswinesbrooklyn from 6 to 8 pm. We’ll be pouring tastes of Pomme Cerise, Virgoan, Selection Suspendue, and Scally Cap.
Heading out to Summerfest/Troy Night Out? Come visit us this Friday, July 26, from 5 to 8 pm at @troywineco . We’ll be pouring tastes of @rosehillferments wines and ciders!
Attention Connecticut wine shops, bars, restaurants, and other retailers! We are now represented in Connecticut by @ungraftedselections . Please get in touch for information about stocking our wines, ciders, and coferments.
Hang onto the magic of cherry season with Bathe’s new Cherry Honey Wine, made with Balaton cherries harvested at @rosehillfarm_ny in the summer of 2021. @bathe_spirits is a new project from @forthave_spirits focusing on all natural fermentation
Join us this Thursday, June 27, from 6 to 8 pm at @henrysbk to taste a selection of our newest @rosehillferments releases!